Baris Monger is a charming deli-style restaurant that showcases products crafted right on our farm. Here, you can savour our farm-made cheeses and condiments.
We offer tastings and platters featuring our artisanal cheeses, paired with local delicacies and fine wines. Indulge in our cheese and wine pairing experience, which includes tastings of all our cheeses alongside four carefully selected wines.
At Baris Monger, you’ll also find a selection of espresso-based beverages, refreshing farm-made lemonade, and ginger beer. For those with a sweet tooth, we serve what many call the best cheesecake around, along with our farm-made ice cream.
A highlight of Baris Monger is our wood-fired bread oven, which bakes authentic breads perfect for your cheese platter. Enjoy a scrumptious open or toasted sandwich made with our delicious sourdough! Fresh breads are available most Saturdays.
We do serve breakfast starting at 08:30!
FESTIVE SEASON TRADING HOURS
(15 December 2024 - 10 January 2025)
OPEN: Monday-Sunday 08:30-16:00
CLOSED: 24 & 25 December and 1 January
No need to make a reservation, you are most welcome anytime.
